Madeira Holidays

Culinary Delights of Madeira: What to Eat and Where

Jorge cardosoBolo do Caco, Espetada, Madeira food, Madeira gastronomy, Madeira Wine, poncha, Portugal travel, traditional Madeira dishes0 comment

Traditional Dishes You Must Try Espetada Bolo do Caco Milho Frito Black Scabbardfish (Espada) with Banana Picado Lapas (Limpets) Sopas and Stews Drinks and Desserts Madeira Wine Poncha Passionfruit and Exotic Fruits Queijadas and Honey Cake Where to Experience Madeira’s Food Local Restaurants (Tabernas and Adegas) Funchal’s Mercado dos Lavradores Food Festivals Coastal Towns Tips for Food Lovers Visiting Madeira Conclusion

Products

Madeira Bread traditional “Bolo do Caco”

Selmo MadBolo do Caco4 Comments

The Bolo do Caco is a shard wheat bread typical of the area of Madeira that may be discovered each in Madeira and within the island of Porto Santo . It’s consumed as enter , monitoring or as principal dish . It’s made from flour , yeast, water and salt. With these components a dough is made , it ought to ferment for 3 days. After this era , wafers are shaped with about three inches thick and at the very least one inch in diameter . Conventional cooking is…