Fishes of Madeira – From the sea to the table

The island of Madeira is privileged by the ocean that surrounds it and , consequently , for its wealthy fish . The situation of the island made ​​the fish was all the time been a meals of the utmost significance to the locals , being eaten boiled, fried , salted or dried. Thus , the fish has historically been the staple weight loss program of the coastal parishes of Madeira and Porto Santo , after extending throughout the island . Highlighting fish consumption on the island , the decrease lessons…

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